Kearley in the Kitchen: Shrimp Crawfish Étouffée
Shrimp/Crawfish Étouffée By Denise Dyer Ingredients: 1 cup flour 3/4 cup oil 1 med onion – chopped 4
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Shrimp/Crawfish Étouffée By Denise Dyer Ingredients: 1 cup flour 3/4 cup oil 1 med onion – chopped 4